3 12, 2019

Opportunities Emerging – Farm Data Needed!

By |2019-12-10T11:09:53-05:00December 3rd, 2019|Farm Data, Farmers, Members-Only Update, Opportunities|

I'm happy to report that we will soon be adding a new brand to our community - making our total 5 brands now!  We are also having discussions with chefs and restaurants that could lead to ingredient creation opportunities.  They are each looking  for different ingredients and we are trying to find ways to facilitate relationships that can result in [...]

13 11, 2019

Nutrient Density Testing Content Added to Rhizoterra Room Club

By |2019-11-13T17:34:03-05:00November 13th, 2019|Members-Only Update, Nutrient Density|

As a benefit of Grounded Growth membership, any member can access content focused on nutrient density testing and its connection to regenerative agriculture and human health. You can access long-form interviews as well as our short 1-minute videos with the lead researcher in this field, Dr. Jill Clapperton in our Clubs section where you will find a club [...]

11 11, 2019

The What, How & Why of Nutrient Density Testing — and Its Link to Regenerative Agriculture

By |2019-11-11T15:35:22-05:00November 11th, 2019|Members-Only Update, Nutrient Density, Outcomes|

Grounded Growth believes that nutrient density testing is going to be a critical part of helping farmers capture value for regenerative agriculture and helping those that sell food to consumers share a compelling pro-health story -- all without the need for another expensive certification. In this interview with @Jill Clapperton we capture the information she shared at our members meeting in California [...]

4 11, 2019

Farmers: Identify Your Current Strengths — Farm Roadmap

By |2019-11-04T12:29:49-05:00November 4th, 2019|Farmers, Regenerative Supply Chain|

What value can you provide now? In previous units of the Farm Roadmap, you will have learned about the things that are important to your future customer.  As a farmer using regenerative practices, you have the potential to add value to their businesses — but exactly which things are perceived to add the most value to a brand? Of course, [...]

4 11, 2019

Chef & Food Company Owner Share Insights on Emerging Market for Regenerative on Our November Members Call

By |2019-11-04T12:01:11-05:00November 4th, 2019|Uncategorized|

On November 1st, we launched our first monthly members call -- designed to help members in our community increase interaction with each other and ask us questions in real-time.  On our first call, chef Bridget Bueche and an owner of multiple food companies, Rodney Smith shared their perspectives along with an update on the market and community from founder Sara [...]

24 10, 2019

Farmer, Food Company & Soil Scientist Insights from the Regenerative Investment Forum

By |2019-10-24T15:00:50-04:00October 24th, 2019|Conferences|

If you want to sell into an emerging market, it is critical to understand the trends and issues affecting it.  Luckily, you can do that without leaving home by listening to the insights from your fellow members in our community who attended the Regenerative Food Systems Investment Forum earlier this month. In this interview, I captured insights from a farmer, [...]

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